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Apple cider mulled wine in a glass with a blue stripped towel surrounding the cup

Apple cider mulled wine

Homemade cider mulled wine made with its apple flavor profile, brightened with orange peel, and slightly tangy flavor of intriguing spices is one tasty treat that is going to go alongside each of your fall picnic outings from now on.
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Course: Drink
Keyword: Cider
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 6 hours 5 minutes
Servings: 8 people

Ingredients

  • 750 ml dry white wine
  • 3 cups apple cider
  • 3 tbsp honey
  • 5 clove
  • 5 cinnamon sticks
  • 5 cardamom or all spice
  • 1 piece 5*5 cheese cloth
  • 1 green apple
  • 1 orange

Instructions

  • Prepare your ingredients
    Glass of white wine, glass of apple cider, cup with some honey, one green apple, one orange, cinnamon sticks,
  • Place spices on a cloth and tie with kitchen twine.
  • Place wine, apple cider, honey, and spice bag into slow cooker and cook on low setting for 3 hours. You can keep it on warm setting up to 3 hours. Cut apple into thin slices using mandoline. Segment orange leaving the skin on. Decorate the cup with 2 pieces of apple and 1 segment of orange and 1 cinnamon stick. Serve hot. Bon Appétit!
Tried this recipe?I'd love to know how it turned out! Please let me know by leaving a review below. Or snap a photo and share it on Instagram; be sure to mention me @LentenChef or tag #LentenChef!